{"id":1257,"date":"2010-01-12T00:00:36","date_gmt":"2010-01-12T00:00:36","guid":{"rendered":"http:\/\/www.dimsumdolly.com\/?p=1257"},"modified":"2010-01-12T00:00:36","modified_gmt":"2010-01-12T00:00:36","slug":"_five_generation_desserts","status":"publish","type":"post","link":"https:\/\/www.dimsumdolly.net\/?p=1257","title":{"rendered":"\u4e94\u4ee3\u540c\u7cd6 Five Generation Desserts"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm4.static.flickr.com\/3521\/4089716852_5e9b16fa83.jpg\" width=\"500\" height=\"375\" alt=\"IMG_8813\" \/><\/a><\/br><br \/>\n\u4e94\u4ee3\u540c\u7cd6 is one of my favourite places for desserts in Hong Kong when it comes to shaved ice desserts, which Hong Kongers call \u96ea\u82b1\u51b0. This type of shaved ice dessert originated from Taiwan and is now a favourite with Hong Kongers, judging from the number of dessert places that sell it.<br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm3.static.flickr.com\/2735\/4089712538_100c17e2fc.jpg\" width=\"500\" height=\"375\" alt=\"IMG_8810\" \/><\/a><\/br><br \/>\nThe star of \u4e94\u4ee3\u540c\u7cd6&#8217;s various flavours has to be its durian shaved ice (see above). It&#8217;s creamy, rather than icy and has a strong, yet not overpowering durian taste. It&#8217;s almost like eating ice cream. We were told by one of the staff there that the ice contains milk and durian; the milk slows the melting process thus allowing you to linger and enjoy the dessert for a longer time. It surprisingly goes well with cornflakes, with the cornflakes giving an added crunchy texture.<br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm5.static.flickr.com\/4042\/4184964816_2bfce6442d.jpg\" width=\"500\" height=\"375\" alt=\"IMG_9191\" \/><\/a><\/br><br \/>\nThe yam flavoured shaved ice that comes with red bean and some green tea-flavoured syrup. I&#8217;m a big fan of yam, but for some reason, I don&#8217;t like yam done in this way. I didn&#8217;t think the yam tasted real, and it somehow didn&#8217;t go well with red bean. Other flavours I&#8217;d recommend are guava (very refreshing) and peanut. If you&#8217;re a die-hard chocolate fan, go for the chocolate one. Mango lovers can opt for the mango-flavoured one which comes with mango syrup, pomelo and sago. That one&#8217;s very refreshing too on a hot summer&#8217;s day.<br \/>\nDo note that the English name in the title is what I&#8217;ve translated from its Chinese name and is not its official one. I like its Chinese name though &#8211; there&#8217;s a play on sounds here. The word \u7cd6 (&#8216;tong&#8217; in Cantonese and &#8216;tang&#8217; in Mandarin) is pronounced the same way as the word \u5802. In Chinese, \u4e94\u4ee3\u540c\u5802 refers to five (\u4e94) generations (\u4ee3) living under the same roof (\u540c\u5802), with its intrinsic meaning being that of an extended family living in harmony. It signifies happy family life and that life is sweet. Very apt for a dessert eatery, no?<br \/>\n\u4e94\u4ee3\u540c\u5802<br \/>\nShop G11, G\/F Elizabeth House<br \/>\nNo. 250-254 Gloucester Road<br \/>\nCauseway Bay, Hong Kong<br \/>\nTel: +852 3486 8528<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u4e94\u4ee3\u540c\u7cd6 is one of my favourite places for desserts in Hong Kong when it comes to shaved ice desserts, which Hong Kongers call \u96ea\u82b1\u51b0. This type of shaved ice dessert originated from Taiwan and is now a favourite with Hong &hellip; <a href=\"https:\/\/www.dimsumdolly.net\/?p=1257\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,13],"tags":[],"class_list":["post-1257","post","type-post","status-publish","format-standard","hentry","category-food","category-hong-kong"],"_links":{"self":[{"href":"https:\/\/www.dimsumdolly.net\/index.php?rest_route=\/wp\/v2\/posts\/1257","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dimsumdolly.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dimsumdolly.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dimsumdolly.net\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dimsumdolly.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1257"}],"version-history":[{"count":0,"href":"https:\/\/www.dimsumdolly.net\/index.php?rest_route=\/wp\/v2\/posts\/1257\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.dimsumdolly.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1257"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dimsumdolly.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1257"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dimsumdolly.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1257"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}