
I was delighted when my mum’s friends brought over pastries from The Patissier the other day. I’ve been wanting to try their pastries but never got the chance to because every time I went past the shop it would be close.

Sitting pretty inside the box were four mango meringues with fresh fruits. The meringue wasn’t like the usual ones that you come across that are stiff, white and fluffy inside. This one almost tasted like sponge cake. It was different but nice, and the fresh mangoes, strawberries and custard complemented it well.

A pretty cross section of the pastry of which I had two helpings of! 🙂
Mango Meringue
August 25, 2008 | 3 Comments
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