The area I live in, Tin Hau (天后), has several eateries specialising in Hong Kong desserts and 甜姨姨 is one of my favourites.

It’s located along Tsing Fung Street, which is the street just below the flyover. It’s usually packed to the brim on Fri and Saturday evenings.


If you love mango, go for this ultimate mango dessert that consists of mango juice, mango ice cream, fresh mango slices and dried mango strips. You’ll be mango-ed out.


This is my favourite dessert there – durian soya beancurd (榴莲豆花). I know it sounds weird and looks rather gross, but it’s delicious. I come here and have this when I need my durian fix. Trust me, every durian lover whom I’ve brought here and has eaten this has said it’s good!


This is the ubiquitous mango pomelo dessert (杨枝柑露). It was nice but pretty ordinary.


Their seaweed jelly drink with fresh fruits consisted of diced watermelon, honeydew and mango in mango juice together with some jelly cubes. It was called ‘seaweed jelly’ but I didn’t taste any seaweed.


Another mango dessert you could go for is the mango green tea jelly which was delicious too. There’s also jasmine tea jelly to choose from. I like their tea jellies with their faint accents of tea when you bite into them.
天后清風街13號地下
13 Tsing Fung Street
Tin Hau, Hong Kong
Opening hours: 3pm-3am